BBQ Blog - Tips, Recipes & Guides

Martha's Cheesy Kansas City Beef Buns

Martha's stuffed beef buns with Kansas City Smoke Rub perfectly embody the spirit of the city's cuisine thanks to their unique flavor profile, which combines savory and sweet notes.Use promo...

State of the Union Smash Burger

When making smash burgers, the ground beef is first shaped into balls, which are then immediately pressed or "smashed" using a burger press into a thin patty before being placed...

Bourbon Maple Dijon Horseradish Grilled Flank Steak

A bold combination of syrupy sweet bourbon and dill-laced horseradish combines with the bite of mustard-flecked grilling sauce and Kansas City Smoke Rub to give you an intense experience that...

Tip: How to make Homemade Bourbon BBQ Sauce

A tangy tomato, vinegar, mustard and bourbon whiskey based barbecue sauce that's the perfect mop for grilled Chicken, Beef, and Pork.THE INGREDIENTS YOU'LL NEED: 2 cups Ketchup 1/2 cup Lemon...

BBQ Pit Boys Tip: Perfect Pork Tenderloin

If you're wondering what the best way to cook pork tenderloin is, well, there are a few. This is a cut of meat you do not want to cook over...

BBQ Pit Boys Tip: Resting Beef Face

Why rest beef after cooking?You’ve cooked your beef and now it’s time to let the meat rest.Resting allows the natural meat juices redistribute through the muscle, relaxing the meat fibers...

BBQ Pit Boys Tip: Chickens Make a Lousy House Pet

The best thing you can do is to pre-season chicken with salt, especially a whole bird or thick bone-in, skin-on pieces. Just sprinkling a little salt on top of your...

Bacon Whiskey Venison Chili

This Bacon Whiskey Chili will keep you toasty even on the chilliest of days since it is loaded with bacon, fresh ground venison, and an excessive amount of beans. And...

Dry Brine Tomahawk Steak

On the Rocks Bourbon Pepper: Raise your glass and let the scent of bourbon and blood orange mingled together permeate the room. Your old spices are going to seem pointless...

Buffalo Beer Cheese Dip

We love cooking with beer, it's flavors and aromas take dishes to the next level. What better way to show off in the kitchen, than to pair our IPA Buffalo...

Buffalo Blue Cheese Fries

Crispy fries, melted sharp cheddar cheese, your favorite chicken tenders tossed in Blonde Beard's IPA Buffalo Sauce, blue cheese crumbles, ranch and plenty of Blonde Beard's IPA Buffalo Sauce to top...

Plan Your 4th of July Backyard BBQ Like a Pitmaster

Even though I know y’all don’t need an excuse to throw an epic backyard BBQ bash, the 4th of July is the perfect time to show off your grilling skills...