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bacon wrapped chicken

Bacon Wrapped Chicken

Recipes

feat. All Purpose Rub Mild by Loubier Gourmet & Oh My Garlic! Sauce by Torchbearer Sauces

 

Bacon Wrapped Chicken

American

BBQ

Bacon Wrapped Chicken

Author:

Ricky Albright

No ratings yet

Servings

4

Prep Time

10 minutes

Cook Time

15 minutes

Featured in Grill Masters Club Box - BBQ Paradise

Ingredients

  • 2 Tbsp All Purpose Rub Mild by Loubier Gourmet
  • 1/2 cup Oh My Garlic! Sauce by Torchbearer Sauces
  • 2 lb Fresh Chicken Tenderloins (approximately 14 tenderloins)
  • 2 lb Bacon (14 slices)
  • Garnish of your choice (Jalapenos, Scallions, Parsley, etc.) 
  • Toothpicks 

Directions

  1. Sprinkle both sides of chicken tenderloins with the All Purpose Rub Mild by Loubier Gourmet.
  2. Wrap each tenderloin with one slice of bacon, covering the entire tenderloin. Secure bacon with toothpicks if necessary.
  3. Prepare your grill or smoker for direct heat around 400 ºF. Cook the chicken until bacon is crisp and chicken has reached an internal temperature of 165 ºF, flipping halfway through; this cook should take approximately 15 minutes.
  4. Once the chicken tenderloins are cooked, remove them from the grill or smoker and let them rest for a few minutes.
  5. Brush chicken on both sides with the Oh My Garlic! Sauce by Torchbearer Sauces.
  6. Remove from the grill, add your garnish, and enjoy!
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