Save $15 20 lbs Total Free US Shipping
Texas 2-Pack: Oak + Hickory Wood Chunks (20 lbs total)
Save $15 when you bundle two cases of premium wood smoking chunks — and it ships FREE anywhere in the US. This is the Lone Star State's signature fire in one box: oak's clean burn paired with bold, bacon-sweet hickory. Twenty pounds of 100% natural Camerons hardwood, enough to carry you through a full season of low-and-slow cooks.
Oak is the workhorse — steady, long-burning, and mild enough to smoke anything without stealing the show. Hickory is the flavor — rich, savory, and unmistakably barbecue. Run them together and you get the balance central Texas built its reputation on: brisket with real bark and honest smoke, ribs with depth, whole chickens that taste like they came off a pit and not an oven. It's the combination pitmasters reach for first and backyard grillers never regret buying.
- Two full 10 lb cases — 20 lbs of premium hardwood chunks
- $15 in savings vs. buying the boxes separately
- The classic Texas pairing: clean-burning oak + bold hickory
- Fist-size chunks, no pre-soaking required
- 100% all natural, kiln-dried, made in the USA
- Free US shipping
What's Inside the Texas 2-Pack
Wood Chunks
Oak Wood Smoking Chunks by Camerons Products (10 lb)
The all-purpose backbone of Texas barbecue. Oak burns clean, steady, and long, delivering a mild, gently sweet smoke that enhances food instead of dominating it. If you only kept one wood in the rack, this would be it — it works on beef, pork, poultry, fish, and vegetables alike.
-
Flavor: Mild, balanced, gently sweet — clean with no harsh edges
-
Best for: Brisket, beef ribs, pork, poultry, vegetables
- Long-lasting, consistent smoke built for extended cooks
- 10 lb box (12" x 10" x 8"), fist-size chunks
Wood Chunks
Hickory Wood Smoking Chunks by Camerons Products (10 lb)
The boldest classic in barbecue. Hickory throws a strong, rich, earthy smoke with a bacon-like sweetness underneath — the flavor most people picture when they picture BBQ. It builds a deep, dark exterior and holds up through the longest cooks without fading.
-
Flavor: Strong and intense, rich and earthy, subtly sweet
-
Best for: Pork butt, ribs, bacon, beef, game meats
- Deepens color and builds serious bark
- 10 lb box (12" x 10" x 8"), fist-size chunks
How to Run the Texas Blend
How To Use
Three Steps to Smoke
-
1. Place 1–3 chunks directly on hot coals or your heat source until smoldering. No pre-soaking required.
-
2. Add more chunks to the grill or smoker every 20–30 minutes to extend your smoke time.
-
3. Add heat and infuse your meal with delicious, smoky BBQ flavor.
PRO TIP: The more chunks used, the stronger the flavor. For classic central Texas brisket, run oak as your base and drop in one hickory chunk every hour or so — you'll get hickory's savory depth without it running away with the cook.
Specs
Both Boxes Share the Same Build
- Fist-size chunks ideal for outdoor grills and smokers
- No pre-soaking required
- 100% all natural & kiln-dried
- No additives
- Made in the USA
- Camerons Products — a leader in BBQ for over 25 years
Why Backyard Pitmasters Love This Bundle
- The two most-used smoking woods in Texas, in one shipment
- $15 cheaper than buying the boxes on their own, with free US shipping
- Oak carries the long cook; hickory brings the flavor — blend to taste
- 20 lbs is a season's worth of fuel for most backyard pits
- Premium all-natural Camerons hardwood, no additives or fillers
- Works on offset smokers, kettles, kamados, and charcoal grills
Smoke it like Texas does.
Twenty pounds of premium oak and hickory, $15 off, shipped free — everything you need for brisket season.
🔥 DISCLAIMER: Due to our everyday low pricing, this item is excluded from all discounts and promotions. However, you'll still earn 5% back in Pitmaster Perks reward points on your purchase!
