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š„© Steak + Butter Seasoning by Old Southern BBQ ā Rich. Buttery. Award-Winning.
The gold standard of āmeat on a grillā starts here -- a perfectly charred, juicy steak basted in buttery richness and Southern soul.Ā Steak + Butter Seasoning by Old Southern BBQ delivers that mouthwatering steakhouse flavor that turns an ordinary cut into a show-stopping masterpiece.
Crafted by award-winning pitmaster James Anderson, son of Americaās Rib King āFamous Daveā Anderson, this blend took 1st Place in the Beef Rub Category at the National BBQ Associationās Awards of Excellence.
This savory, rich seasoning layers notes of butter, garlic, and spices for deep, well-rounded flavor that enhances beef of any kind. Whether youāre reverse-searing a ribeye, roasting prime rib, or basting compound butter over the grill, this blend delivers unbeatable depth and steakhouse quality.
Amazing on: Ribeye, prime rib, T-bone, brisket, burgers, tri-tip, filet mignon, roasted potatoes, and grilled vegetables
š” Why Youāll Love It
ā
Award-Winning Flavor: 1st Place Beef Rub winner at the National BBQ Associationās Awards of Excellence.
ā
Rich & Buttery: Layers of savory flavor that bring out the best in beef.
ā
Versatile: Ideal for grilling, smoking, roasting, or searing.
ā
Southern Crafted: Developed by pitmaster James Anderson of Old Southern BBQ, son of āFamous Dave.ā
ā
Steakhouse Quality: Instantly elevates your cookout, holiday roast, or weeknight steak.
āļø Flavor Profile
Size: 6 oz
Vendor: Old Southern BBQ Smokehouse (Hudson, WI)
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