{"product_id":"jaccard-ready-2-grill™-pre-soaked-cedar-planks-2-planks-per-pkg","title":"Ready 2 Grill™ Pre-soaked Cedar Planks by Jaccard (2 planks per pkg)","description":"\u003c!-- Hero Badges --\u003e\n\u003cdiv style=\"display: flex; gap: .75rem; flex-wrap: wrap; margin: 0 0 .75rem 0;\"\u003e\n\u003cspan style=\"background: #111; color: #fff; padding: .35rem .6rem; border-radius: 999px; font-size: .85rem; font-weight: bold;\"\u003eNo Soaking Needed\u003c\/span\u003e \u003cspan style=\"background: #f36a10; color: #fff; padding: .35rem .6rem; border-radius: 999px; font-size: .85rem; font-weight: bold;\"\u003eWestern Red Cedar\u003c\/span\u003e \u003cspan style=\"background: #eee; color: #111; padding: .35rem .6rem; border-radius: 999px; font-size: .85rem; font-weight: bold;\"\u003e2 Planks Per Pack\u003c\/span\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"font-size: 1.125rem;\"\u003eReady 2 Grill™ Pre-Soaked Cedar Grilling Planks by Jaccard (2-Pack) - Straight From the Package to the Grill\u003c\/h2\u003e\n\u003cp\u003eCedar plank cooking gives salmon, chicken and veggies a moist, gently smoky flavor, but most planks need to soak for up to 2 hours before they hit the grill. \u003cstrong\u003eJaccard's Ready 2 Grill™ Cedar Planks\u003c\/strong\u003e come pre-soaked, so you can skip the soaking step and the mess that comes with it.\u003c\/p\u003e\n\u003cp\u003eThe western red cedar plank creates an even, moist cooking surface that keeps delicate fish from falling through the grates while it picks up savory cedar smoke. When it's done, set the plank right on a platter for a serving board that looks as good as it tastes.\u003c\/p\u003e\n\u003c!-- Key Benefits --\u003e\n\u003cul style=\"list-style: none; padding-left: 0; margin: 0 0 1rem;\"\u003e\n\u003cli style=\"margin: .35rem 0;\"\u003e✅ Pre-soaked and ready to grill, no 2-hour soak\u003c\/li\u003e\n\u003cli style=\"margin: .35rem 0;\"\u003e✅ Western red cedar from certified forests\u003c\/li\u003e\n\u003cli style=\"margin: .35rem 0;\"\u003e✅ Moist, even heat that keeps fish in one piece\u003c\/li\u003e\n\u003cli style=\"margin: .35rem 0;\"\u003e✅ Doubles as a rustic serving board\u003c\/li\u003e\n\u003cli style=\"margin: .35rem 0;\"\u003e✅ For gas, charcoal and ceramic grills\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstyle\u003e\n.gmc-grid {display:grid;gap:1rem;}\n.gmc-card{background:#fff;border:1px solid #eee;border-radius:.6rem;padding:.9rem;box-shadow:0 2px 6px rgba(0,0,0,.04);}\n.gmc-tag{display:inline-flex;align-self:flex-start;width:fit-content;font-size:.75rem;background:#f36a10;color:#fff;padding:.15rem .55rem;border-radius:999px;margin-bottom:.45rem;font-weight:bold;white-space:nowrap;}\n.gmc-list{margin:.5rem 0 0;padding-left:1.2rem;}\n.gmc-list li{margin:.25rem 0;}\n@media (min-width:640px){.gmc-grid{grid-template-columns:1fr 1fr;}}\n\u003c\/style\u003e\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cdiv class=\"gmc-grid\"\u003e\n\u003cdiv class=\"gmc-card\"\u003e\n\u003cspan class=\"gmc-tag\"\u003eFlavor\u003c\/span\u003e\n\u003ch3\u003eSavory • Smoky • Aromatic\u003c\/h3\u003e\n\u003cp\u003eCedar adds a gentle, woodsy smoke that complements food without overpowering it.\u003c\/p\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003eSubtle cedar smoke and aroma\u003c\/li\u003e\n\u003cli\u003eKeeps food moist as it cooks\u003c\/li\u003e\n\u003cli\u003ePairs well with sweet glazes and herb rubs\u003c\/li\u003e\n\u003cli\u003eA classic match for salmon\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gmc-card\"\u003e\n\u003cspan class=\"gmc-tag\"\u003eAmazing On\u003c\/span\u003e\n\u003ch3\u003eSeafood, Poultry \u0026amp; More\u003c\/h3\u003e\n\u003cp\u003eAnything delicate or anything that benefits from a little gentle smoke.\u003c\/p\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003eSalmon, trout and white fish fillets\u003c\/li\u003e\n\u003cli\u003eShrimp and scallops\u003c\/li\u003e\n\u003cli\u003eChicken breasts and thighs\u003c\/li\u003e\n\u003cli\u003eSteak, pork and veal\u003c\/li\u003e\n\u003cli\u003eVegetables, brie and stuffed peppers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gmc-card\"\u003e\n\u003cspan class=\"gmc-tag\"\u003eHow To Use\u003c\/span\u003e\n\u003ch3\u003eUnwrap, Season \u0026amp; Grill\u003c\/h3\u003e\n\u003cp\u003eNo soaking, no waiting. Just set up for medium, indirect heat.\u003c\/p\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003ePreheat the grill to medium heat\u003c\/li\u003e\n\u003cli\u003eSeason your food and place it on the plank\u003c\/li\u003e\n\u003cli\u003eSet the plank on the grate and close the lid\u003c\/li\u003e\n\u003cli\u003eCook until your food reaches its target temp\u003c\/li\u003e\n\u003cli\u003eServe right on the plank (single use)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gmc-card\"\u003e\n\u003cspan class=\"gmc-tag\"\u003eFeatured Recipes\u003c\/span\u003e\n\u003ch3\u003eCook With Cedar Planks\u003c\/h3\u003e\n\u003cp\u003ePitmaster-tested recipes from the Grill Masters Club blog.\u003c\/p\u003e\n\u003cul class=\"gmc-list\"\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.grillmastersclub.com\/blogs\/blog\/bourbon-bbq-cedar-plank-salmon-recipe\"\u003eBourbon BBQ Cedar Plank Salmon\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.grillmastersclub.com\/blogs\/blog\/garlic-peppercorn-cedar-plank-salmon-with-mustard-cream-sauce-grilled-or-smoked\"\u003eGarlic Peppercorn Cedar Plank Salmon\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.grillmastersclub.com\/blogs\/blog\/smoked-cedar-plank-chicken\"\u003eSmoked Cedar Plank Chicken\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.grillmastersclub.com\/blogs\/blog\/cedar-plank-southwestern-steak-recipe\"\u003eCedar Plank Southwestern Steak\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003eAbout Jaccard\u003c\/h2\u003e\n\u003cp\u003eJaccard Corporation is a family-owned company based in Rochester, New York, making tenderizers, marinating tools and grilling accessories for home cooks and professional kitchens.\u003c\/p\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Ready 2 Grill™ Pre-Soaked Cedar Grilling Planks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 2 planks per pack\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWood:\u003c\/strong\u003e Western red cedar from certified forests\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrep:\u003c\/strong\u003e Pre-soaked, no soaking required\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill Types:\u003c\/strong\u003e Gas, charcoal and ceramic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Single use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Jaccard Corporation (Rochester, NY)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv style=\"background: #111; color: #fff; border-radius: .6rem; padding: 1rem; margin-top: 1.25rem;\"\u003e\n\u003cstrong\u003eSkip the Soak. Keep the Flavor.\u003c\/strong\u003e\u003cbr\u003eTwo pre-soaked cedar planks, ready when you are, for moist, smoky salmon and more on any weeknight.\u003c\/div\u003e","brand":"Jaccard Corporation","offers":[{"title":"Default Title","offer_id":43946697818329,"sku":"JAC-MI-CPL","price":11.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/4388\/2457\/files\/61bdlu7XJjL._AC_SX679_-291x300_1f7b7def-dee8-484b-a08d-4b9b123d3ab0.jpg?v=1762440717","url":"https:\/\/www.grillmastersclub.ca\/products\/jaccard-ready-2-grill%e2%84%a2-pre-soaked-cedar-planks-2-planks-per-pkg","provider":"Grill Masters Club","version":"1.0","type":"link"}