Limited Release Brunch Meets BBQ Smoker • Griddle • Grill
BBQ Brunch Bundle – Maple Bacon & French Toast Breakfast Grilling Kit
Smoke it. Sear it. Glaze it. Stack it. The BBQ Brunch Bundle transforms breakfast into a full-blown pitmaster experience. Designed for smokers, flat tops, and backyard grills, this kit helps you master maple-glazed bacon, smoky sausage, caramelized French toast, and brunch boards that steal the spotlight.
Built around bold sweet-smoke layering and bacon-forward techniques, this bundle gives you the flavors and tools to elevate weekend brunch into a grill-worthy event.
- ✅ Designed for BBQ brunch & breakfast on the grill
- ✅ Balanced maple, applewood smoke & savory bacon flavors
- ✅ Perfect for smokers, flat tops & griddles
- ✅ Includes tool + premium sauces & rubs
- ✅ Ideal gift for bacon lovers & backyard cooks
What’s Inside the BBQ Brunch Bundle
Premium brunch-ready flavors + essential griddle control.
Sauce
Elijah’s Xtreme Beer Bacon Maple Sauce
Sweet maple richness layered with smoky bacon depth and a smooth beer backbone. Built for glazing, drizzling, and caramelizing over live fire.
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Perfect For: Maple bacon glaze & candied bacon
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Great On: Breakfast fatty, sausage, pork belly
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Finish: Sticky, glossy caramelization
Rub
Lane’s Applewood Rub
Mild applewood smoke with balanced sweetness — ideal for breakfast proteins where flavor should enhance, not overpower.
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Best On: Sausage, pork belly, bacon slabs
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Flavor: Sweet smoke with savory backbone
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Pairs With: Maple-based glazes
Finishing Sauce
Bacon Aioli Squeeze by Terrapin Ridge Farms
Creamy, savory, bacon-inspired richness in a convenient squeeze bottle for controlled finishing.
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Perfect For: Breakfast sandwiches & sliders
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Great On: Smash burgers & hash browns
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Use: Drizzle, spread, or brunch board dip
Sweet Rub
French Toast Rub by The Spice Guy
Cinnamon-forward sweetness crafted for caramelization on the griddle or grill.
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Ideal For: Grilled French toast
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Also Great On: Candied bacon crust
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Creates: Golden, sweet crust formation
Tool
Perforated Griddle Spatula by TableCraft
Designed for flat top precision. Perforations allow grease to drain while maintaining full control.
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Best For: Candied bacon flipping
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Perfect For: Smash burgers & French toast
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Built For: High-heat griddle sessions
Featured Brunch Recipe Card Included
Smoker Method
BBQ Breakfast Fatty with Maple Bacon Glaze
Smoked breakfast sausage wrapped in bacon, glazed late with maple bacon sauce for sticky caramelization and balanced sweet-smoke flavor.
Griddle Method
Grilled Candied Bacon & French Toast Brunch Board
Thick-cut bacon caramelized with French Toast Rub and maple glaze, paired with golden griddle-seared French toast and finished with bacon aioli drizzle.
Ready to turn brunch into a backyard event?
Fire up the smoker or flat top, glaze it late, stack it high, and build a brunch board that steals the show.
